Our dear friends Ben & Stephanie do a fantastic job at their very stylish Dunalley establishment The Waterfront Cafe.
This is ultimately one of our most favoured stops on the East Coast & we always look forward to (especially) one of Ben's scrumptious home-made desserts. Check out the menu & get the "tummy rumbles".
The restaurant is situated right on the water with magnificent views of beautiful Blackmans Bay & is also licensed (sample a good Tassie "drop" here). The lovely Steph's talents range from front-of house management to barista duties...be sure to try her delicious "cappucc'io".
Ben's menu is diverse & modernist, featuring as you would expect, the freshest Tassie seafood plus fantastic gourmet pizzas. They proudly support local growers & producers.
It is without a doubt a worthy stop-over for a long, lazy lunch or indulgent afternoon tea break.
A table on the deck overlooking the peaceful bay, a feast from local waters & a fine Tasmanian wine...what more could you ask for?!! What a fantastic spot to watch the Sydney to Hobart yachts departing on their return journey.
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